BREAKFAST
7.3Oam - 11.15am (ish)
BIG BREAKFAST v*/vg*
22
Grilled bacon, Poached KI free range eggs, garlic & herb roasted mushrooms, house-made baked beans, buttered sourdough toast, rocket salad, lemon vinaigrette
MEXICAN BREAKY
22
Grilled flour tortilla w/ house beans, cheese,pork chorizo, smashed avocado, tomato salsa, jalepeno, coriander & a friedfree-range egg
SMOKED SALMON
22
Adel Hills Smoked Salmon, sourdough toast, horseradish cream, beetroot variation, pickles, pepitas, rocket & dill
Add poached eggs + 4.5
Add poached eggs + 4.5
AVOCADO & HALOUMI
18
Smashed Avo on toasted sourdough w/ grilled haloumi,
House-made almond/pine nut dukkah & KI sticky fig glaze
Add poached eggs + 4.5
House-made almond/pine nut dukkah & KI sticky fig glaze
Add poached eggs + 4.5
STRAWBERRY PANCAKES
16.5
2 x fluffy buttermilk pancakes with fresh berries, maple syrup & vanilla ice cream
MAPLE BACON PANCAKES
18
2 fluffy buttermilk pancakes with grilled bacon, maple syrup & vanilla ice cream
GRANOLA BOWL
14.5
Lightly toasted KI grown Oat, almond, coconut & cranberry granola with Fleurieu Dairy Greek yoghurt, Organic KI Honey, seasonal fruits
FRUIT TOAST
9.5
D’Estrees Bakery-locally baked sourdough fig & almond fruit toast with whipped marmalade butter
EGGS ON TOAST (DIY)
11.5
2 x poached KI free range eggs on toasted sourdough, rocket & lemon vinaigrette
LUNCH
12 noon - 2.3Opm
SWEET POTATO FRIES
11.5
House-made horseradish aioli
CHICKEN CURRY
26.5
Authentic Nepalese Chicken curry, cucumber, coriander, steamed rice & papadum
BEEF RAGU
28
Tomato & shiraz braised angus beef, casarecce pasta, w/ green peas, pecorino, black pepper, KI Olive Oil
FISH & CHIPS
32
Island Caught KG Whiting, panko crumbed & fried, garden salad, sweet potato fries, dill & caper tartar sauce
SALT+ PEPPER SQUID SALAD
28
Crispy fried KI Squid, house-made S&P spice mix, Asian salad, locally grown lettuce, wasabi mayo, chili lime dressing
PORK TACOS
26
Slow roasted Yucatan style pork shoulder, grilled white corn tortillas, salsa, fresh slaw, chili mayo, house guac
ZUCHINI TACOS (2pc)
24
Parmesan crumbed zucchini, white corn tortillas, salsa, fresh slaw, chili mayo, feta
SOBA NOODLE SALAD
24
Japanese style salad of Organic Soba noodles, Aburi Tuna, cucumber, edamame, radish, wasabi mayo, pickled ginger, toasted sesame & garlic soy dressing
Add Tofu + $4
Add Smashed Avocado + $4
Add Tofu + $4
Add Smashed Avocado + $4
BEVERAGES
Cactus is a fully licenced venue.
See current menu for beverages HERE.
See current menu for beverages HERE.
EXTRAS
+Hash Browns 2pc(2.5) +Haloumi(4.5) + House-made Beans(4)+AdelHills Cold Smoked Salmon(7.5) +Tomato Chutney(2.5) +Bacon(4.5) +2x eggs(4.5) +Avocado(4.5) +Mushrooms(4)